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 Long Life  
  By Bryon Verhaege November 2003 
Every breath we take challenges our immune  system. Air born dust, viruses, bacteria and yeast relentlessly try to grow in  the comfort of our body. Never do we get a break. Sometimes we are overwhelmed.  Later in life the problems seem to compromise us until we die.
  The time  of death and the quality of life are controllable. The newer research shows that  we don’t live to the full potential of our life span. Some studies indicate that  a life of 140 years is very possible. Many people tell me that they wouldn’t  want to live that long because of old age diseases. Once we understand that  diseases are preventable and curable a new calm may develop. Why be in a rush to  earn enough money for retirement if you had an extra 30 years and were fully  functional in old age.
  In a nutshell, old age happens because of an  overwhelmed and compromised immune system. All it takes is the realization that  the immune system gets its vigor and energy from our food. Some foods benefit  and some foods harm the immune system.
  Life comes from the seed and this  is some of the best food for us. The food plants eat after germination is not  necessarily the best for our immune system and long life. Most all seeds are  good for us. One study shows that hemp seeds are part of the diet of the longest  living people. As I study the components of the proteins (Amino Acid), there  seems to be a fairly consistent trend. The seeds have some of the highest  Arginine content of any food. One of the anti aging supplements currently talked  about is the growth hormone, which is dependent on arginine.
  The thing to  realize is that these seeds must survive until the next growth season without  any disease if the plant species is to survive. The more densely packed arginine  is the more is the ability to survive. When we eat watermelon we spit out the  seed and eat the sugar. We also don’t eat the seeds of the apple or orange or  peach. These foods are of very little value to long life. In fact they are the  favorite foods of yeast, which destroy our bodies, and cause us to age more  quickly.
  I guess what I am saying is that eliminating the foods that have  little value to the immune system is the key to long life and also to the  prevention and cure of disease. Yeast infections are long-term problems that  shorten life span. New studies find that men’s prostates are the carrier of  yeast and from this woman get yeast infections when they become sexually active.  This is because testosterone keeps yeast quiet, but once inside the women,  estrogen causes them to bloom. Yeast is stimulated by estrogen and love to eat  fruit (fructose) and grains.
  The fruit becomes wine and the grain becomes  beer. If we have yeast, which is very common, we have related mood swings, happy  for a while and then sad for a while, and all the while eating fruit and grains.  Usually we crave comfort foods like bananas and bread. Some of us become  manic-depressive, the mania of drunkenness and depression of a hangover. For  some it is serious PMS (post menstrual syndrome) where a woman has difficult  cycles. Men usually have slower cycles that may span seasons, like the winter  blues.
  Other negative foods exist. A molecule (amino acid) named Lysine  is trouble for arginine. So the seeds pack in arginine and have little lysine.  When life begins the new being is often fed foods that are high in lysine or  sugar to stimulate insulin and the rapid weight gain associated. This is a  mechanism to jump start fatty growth. These foods include the fleshy part of  fruit and also of mothers’ milk (whey). The system of reproduction keeps the  body as compact as possible for birth then for the first period of life a food  like that quickly puts on weight, at the expense of the immune  system.
  During this time the immune support comes in the milk, until it  is pasteurized (cooked), then the immune support is gone. The high lysine  content actually inhibits the immune system. This is why milk is for children  and not for adults. Milk is related to bad immune function. Last month a  released study related cheese to prostate cancer. In many other studies milk is  related to all cancers and specifically breast cancer. Personally I wouldn’t go  so far as to say that milk causes cancer but I would say that milk weakens the  immune system and promotes old age.
  Other negative foods are the ones  that contain gluten. This is the glue like substance that holds things together  like cement. Remember paper-mache made with flour? Just like cement. It also  does the same in the body, sticks to everything, including the belly and thighs.  In the blood the red blood cells clump together and function poorly. This is  really not good for hearing when it gets into the sensory parts of the ears.  Some old people are known to have good hearing; some go deaf due to weak immune  function.
  Well there goes breakfast, the most important meal of the day,  milk, cereal and fruit, what will I eat? Eggs? Potatoes are the seed of the  plant, as are carrots and peas. Rice is the seed of the plant and has no gluten,  therefore white rice or rice noodles are better than wheat.
  What we need  to realize is that no one will look after our health as well as we can  ourselves. Also realize that our immune system will heal and repair most  everything and that our immune system comes from foods. The immune system does  not get energy from dairy, fruit and gluten grains, period. Long life without  disease is possible with a diet free of negative foods. Calcium also cements  soft tissues of the body, causing pain and disease in old age. 
 
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